Our summer chalets are available on a catered or self-catered basis. The choice is yours.
Lots of people choose to go catered, and not just because of our reputation for amazing cuisine. With a catered package, there's no trekking to the supermarket, no taking turns to cook and no tidying the kitchen. It also makes your holiday much easier to budget (click here to see the prices).
This page gives an idea of what you can expect if you choose to go catered.
You can choose The Alpine Lodge, The Alpine Loft or you can combine both adjoining chalets to accommodate up to 34 guests.
Select the dates of your stay from our prices and availability page. If you are booking both adjoining chalets to accommodate a large group, please tell us your preferred dates and we will try to work around you (short breaks and long stays available).
Choose our catered chalet package for the best possible value, or stick to the essentials with a self-catered stay. Whichever works best for you!
There is so much going on in Les Gets during the summer months. We hope you have an unforgettable stay!
Seven days a week, including fresh bread and pastries. Breakfast is served by your chalet host six mornings but is self-service on Wednesday which is staff day off.
Three courses, served at the table six nights of your stay. No evening meal is served on Wednesday which is staff day off.
A chalet host will be with you during meal times to serve you at the table.
Hot drinks and fruit juices are included in the premium catering add-on price.
The chalet will be spotless when you arrive. Leave it to us to do the cleaning when you go.
Linen and towels, local taxes, free WiFi are all included in the accommodation price as you would expect.
For a €200 supplement, you can add a daily maid service for cleaning of all bedrooms six days of your stay.
All-inclusive wine, beer and soft drinks throughout your stay for just €50 per adult.
Cooking is not only about the recipe, but looking for the best ingredients at the right time of the year, respecting them when you cook and serving them simply, in context and for everybody...
Here are some sample menus to give you an idea of what you can expect if you choose to go catered this summer.